 Middletown Lunch Specials Feb 23-27
Lunch Menu
Dinner Menu
Dolci
Wine List
Bar Menu
The Martini List
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Lunch Menu |
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| Antipasti | |
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Oven Baked Onion Soup Our own take on this classic french soup. Three hues of onion and toasted garlic crostini, topped with a mixture of two cheeses |
5.00 |
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Fried Calamari Lightly battered and fried until golden brown with hot cherry peppers. Served with our marinara sauce and our fresh caper aioli for dipping |
10.95 |
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Fried Mozzarella Triangles of fresh mozzarella breaded and deep fried until golden and served with our marinara sauce |
6.95 |
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Grilled Scallops Grilled diver scallops tossed with extra virgin olive oil, garlic and drizzled with a chipotle aioli. Served over spring greens |
14.95 |
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Prince Edward Island Mussels Prince Edward Island mussels simmered with garlic, herbs and sweet Italian sausage in plum tomato sauce |
8.95 |
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House Made Meatballs Beef, veal and pork meatballs served in our marinara sauce |
6.95 |
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Sesame Tuna Sesame crusted tuna pan seared served rare with a papaya mango mint salsa |
12.95 |
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Buffalo Wings Fresh chicken wings deep fried and smothered in our signature hot sauce Bonless 12.95 |
9.95 |
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Stuffed Mushrooms Large mushroom caps baked with our signature spinach, sausage, and cheese stuffing |
8.95 |
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Risotto Di Giorno Ask out wait staff for today's unique variation of this classic |
market price |
| Insalata | |
| Add to any salad: /grilled chicken 3.95/calamari fritta 4.95/salmon 5.95/ grilled shrimp 6.95/grilled scallops 7.95/ | |
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Caesar Salad Hearts of Romaine lettuce, classic Caesar dresssing, baked garlic croutons and shaved parmesan cheesesalmon |
8.95 |
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Arugula Salad Arugula, pears, craisins, shaved Pecorino Romano with balsamic reduction |
9.50 |
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Mixed Spring Greens Fresh spring greens are paired with gorgonzola cheese, pears, and caramelized pistachios |
9.50 |
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Cobb Salad Cubed chicken, bacon, avocado, hard-boiled egg and gorgonzola cheese over fresh garden greens |
9.95 |
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Mediterranean Salad Mixed greens, fresh mozzarella, warm polenta croutons, roasted garlic, grape tomatoes, and Kalamata olives tossed in a balsamic vinaigratte |
9.50 |
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Grilled Chicken Salad Strips of grilled marinated chicken, fresh garden greens, garlic croutons, red onions, Kalamata olives and grape tomatoes |
9.50 |
| Sandwiches & Wraps | |
| All sandwich selections are served with a choice of french fries, sweet potato fries, eggplant fries or garden salad | |
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Tuscan Burger Mix of Angus ground beef, goat cheese, parsley and onions, cooked to your liking, topped with prosciutto, provolone cheese and our tomato bruschetta on brioche roll |
8.50 |
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Seared Tuna Sandwich Sesame encrusted tuna grilled rare, sliced and served with sliced pears, avocado, arugula, roasted garlic mayonnaise on brioche roll |
11.00 |
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Grilled Chicken Sandwich Grilled chicken breast with bacon, arugula, tomato, avocado, provolone cheese and roasted garlic mayonnaise on brioche roll |
8.50 |
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Turkey Club Roasted turkey breast, lettuce, tomato, bacon, and mayonnaise served on a brioche roll |
8.50 |
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Amici Burger Fresh ground Angus beef, grilled to your liking, topped with caramelized onions, lettuce, tomato, and provolone cheese served on brioche roll |
8.50 |
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Buffalo Chicken Wrap Crispy chicken smothered in our signature buffalo sauce, romaine lettuce, tomato and bleu cheese in a soft flour tortilla |
8.50 |
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Chicken Parmigiana Grinder Freshly breaded chicken breast, baked with mozzarella cheese and marinara sauce served on a Italian bread |
8.50 |
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Eggplant Parmigiana Grinder Kettle fried eggplant baked on Italian bread with roasted peppers, marinara sauce and mozzarella cheese |
7.95 |
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Chicken Caesar Wrap Grilled chicken, romaine lettuce, tomatoes and Caesar dressing all wrapped in a soft flour tortilla |
8.50 |
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Garden Chicken Wrap Grilled strips of chicken wrapped in a soft tortilla with fresh grilled vegetables, provolone cheese, and lettuce. Topped with balsamic vinaigrette |
8.50 |
| Pollo | |
| All our pollo dishes are served with a fresh house salad and fresh baked focaccia bread. Substitute house salad for any of our Insalata for $3.00 | |
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Grilled Chicken Marsalino Grilled chicken breasts laced with a mushroom marsala sauce. Served with out garlic mashed potatoes |
11.95 |
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Chicken Christina Sliced grilled chicken sauteed with prosciutto, garlic, tomatoes, mushrooms, baby spinach and fresh basil in a white wine lemon butter sauce, tossed with fresh mozzarella and linguine |
12.95 |
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Chicken Milanese Pan fried chicken breast dipped in panko bread crumbs, aged Romano cheese and finished with a fresh lemon butter sauce. Server penne pasta. |
12.95 |
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Chicken Parmigiana Tender chicken freshly breaded and topped a fresh marinara sauce and mozzarella cheese. Served over linguine |
11.95 |
| Pesce | |
| All our pesce dishes are served with a fresh house salad and fresh baked focaccia bread. Substitute house salad for any of our Insalata for $3.00 | |
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Seafood Fra Diavlo Shrimp, scallops, mussels, clams and calamari, simmered in a spicy plum tomato sauce, served over linguine. |
15.95 |
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Shrimp Toscana Sauteed gulf shrimp and arugula in a plum tomato herb lemon butter sauce. Tossed with penne pasta. |
12.95 |
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Shrimp Scampi Shrimp sauteed with garlic, herbs, butter, fresh squeezed lemon and white wine. Served over linguine. |
12.95 |
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Shrimp Al Vodka Gulf shrimp sauteed with mushrooms, arugula, scallions and fresh plum tomatoes. Tossed in a light tomato cream vodka sauce with penne pasta and freshly grated Romano cheese. |
12.95 |
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Classic Fish and Chips Fresh scrod, lightly breaded and golden fried. Served with house fries and tartar sauce. |
11.95 |
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Scrod Picatta Fresh baked scrod filet topped with a lemon butter caper sauce and served with garlic spinach. |
12.95 |
| Pasta | |
| All our pasta dishes are served with a fresh house salad and fresh baked focaccia bread. Substitute house salad for any of our Insalata for $3.00 | |
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Penne Augustino Artichoke hearts, sun-dried tomatoes, roasted red peppers, black olives, and fresh garlic sauteed with extra virgin olive oil. Tossed with penne pasta, Romano cheese, and fresh bread crumbs |
10.95 |
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Baked Penne A blend of sweet Italian sausage, ricotta, and marinara sauce tossed with penne pasta, then baked with mozzarella cheese |
10.95 |
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Ravioli Carbonara Cheese filled ravioli sauteed with mushrooms, onions, bacon and peas in a creamy Alfredo sauce. |
11.95 |
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Penne Amici Sweet Italian sausage mixed with fresh spinach and sliced mushrooms in a light cream tomato sauce. Tossed with penne pasta and freshly grated Romano cheese. |
11.95 |
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Lasagna Traditional Italian noodles layered with beef, Italian sausage and ricotta then baked with marinara sauce and mozzarella |
10.95 |
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Eggplant Parmigiana Breaded eggplant topped with marinara sauce, mozzarella cheese, served over linguine |
10.95 |
Dinner Menu |
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| Small Plates | |
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Grilled Scallops Grilled diver scallops tossed with extra virgin olive oil, garlic and drizzled with a Chipotle Aioli. Served over spring greens. |
12 |
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Risotto Ask our wait staff for today’s unique version of this classic. |
Market Price |
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Bruschetta Hearty slices of grilled Tuscan bread topped with fresh herbs, Roma tomatoes, roasted garlic and fresh mozzarella cheese. |
7 |
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Calamari Crispy coated calamari with hot cherry peppers. Served with our fresh marinara sauce and fresh caper aioli. |
9 |
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Stuffed Mushrooms Large mushroom caps baked with our signature spinach, sausage and cheese stuffing. |
8 |
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Fried Mozzarella Hand breaded triangles of fresh mozzarella deep fried until golden. Served with our own marinara sauce. |
7 |
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Regular Buffalo Wings Fresh chicken wings deep fried and smothered in our signature hot sauce. |
10 |
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Boneless Buffalo Wings Fresh chicken wings deep fried and smothered in our signature hot sauce |
13 |
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Shrimp Cocktail Five jumbo shrimp served with Amici’s own cocktail sauce. |
12 |
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Tuscany Garlic Bread Loaves of Tuscan bread with robust mixture of Asiago, mozzarella and provolone cheeses, fresh garlic and extra virgin olive oil. |
7 |
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*Sesame Tuna Sesame crusted tuna pan seared served rare, with a papaya mango mint salsa |
11 |
| Zuppa | |
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Pasta E Fagiole Amici’s version of Italy’s famous pasta and bean soup |
5 |
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Oven Baked Onion Soup Our own take on this classic French soup |
5 |
| Insalata | |
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Caesar Salad Fresh romaine lettuce tossed with baked garlic croutons and our classic Caesar dressing. |
8 |
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Mediterranean Salad Fresh garden greens, fresh mozzarella, warm polenta croutons, roasted garlic, Roma tomatoes and Kalamata olives served with balsamic vinaigrette. |
9 |
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Mixed Spring Salad Fresh spring greens paired with gorgonzola cheese, pears and caramelized pistachios. Served with champagne vinaigrette. |
9 |
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Warm Goat Cheese Salad Pepper encrusted goat cheese, oven roasted tomatoes, roasted red and green peppers over fresh spring greens. Topped with pine nuts and served with cranberry vinaigrette |
9 |
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Harvest Salad Mixed greens topped with sliced Granny Smith apples, caramelized onions, walnuts and feta cheese. Served with cranberry vinaigrette. |
9 |
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Add to any salad Chicken Calamari Fritta Shrimp Scallops |
3 4 6 7 |
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Tuscan Grilled Chicken Salad Strips of grilled marinated chicken, fresh garden greens, garlic croutons, red onions and Roma tomatoes |
9 |
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Cobb Salad Cubed chicken, bacon, avocado, hard-boiled egg and gorgonzola cheese over fresh garden greens. |
9 |
| Pollo | |
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Chicken Parmigiana Plump chicken breast dipped in Italian bread crumbs, topped with fresh marinara sauce and mozzarella cheese. Served over linguini. |
17 |
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Chicken Milanese Pan fried chicken breast hand breaded in Panko bread crumbs and aged Romano cheese, laced with a lemon butter sauce. Served over linguini. |
17 |
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Chicken Christina Sliced grilled chicken sautéed with prosciutto, garlic, tomatoes, mushrooms, baby spinach, and fresh basil in a white wine lemon butter sauce. Tossed with fresh mozzarella and linguini. |
18 |
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Gorgonzola Chicken Strips of grilled chicken tossed with broccoli, mushrooms, roasted red peppers and penne pasta in a gorgonzola cream sauce. |
18 |
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Chicken Marsala Fresh chicken breast sautéed in butter with mushrooms, onions, prosciutto and a splash of Marsala wine. Served with red bliss mashed potatoes. |
17 |
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Caprino Chicken Breast of chicken topped with fresh mozzarella and sun-dried tomatoes in a light sherry wine sauce. Served with red bliss mashed potatoes. |
17 |
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Chicken Gnocchi Grilled chicken strips sautéed with diced tomatoes, spinach, goat cheese and roasted shallots tossed with gnocchi. |
17 |
| Vitello | |
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Veal Parmigiana Tender veal freshly breaded and topped with marinara sauce and melted mozzarella cheese. Served with linguini. |
18 |
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Veal Saltimbocca Fresh veal medallions sautéed in an amber Marsala sauce layered with prosciutto and melted provolone cheese. Served with red bliss mashed potatoes |
18 |
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Veal Marsala Tender veal medallions delicately sautéed with mushrooms in a demi-glaze swirled with sweet amber Marsala wine. Served with our red bliss mashed potatoes. |
18 |
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Veal and Shrimp Di Capo Tender fresh veal sautéed with jumbo shrimp and roasted shallots in a Madeira wine sauce. Topped with Asiago cheese and plum tomatoes. Served with red bliss mashed potatoes. |
22 |
| Substitute house salad for any of our Insalatas - $3 | |
| Griglia | |
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*New York Sirloin 12 oz. choice strip sirloin seared on an open flame topped with sautéed red and green peppers, roasted garlic in a Chianti wine sauce. |
21 |
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*Garlic Rubbed Steak 12 oz choice New York sirloin steak brushed with garlic, thyme, chili flakes and extra virgin olive oil marinate. Served with Cabernet shallot butter and grilled asparagus |
21 |
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*Cajun Steak 12 oz rib-eye steak dusted with cajun spices seared on an open flame. Topped with caramelized onions and Gorgonzola cheese. |
21 |
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*Filet Mignon An 8 oz filet grilled on an open flame served with blue cheese and apple-wood smoked bacon butter. Served with wild mushroom risotto. |
25 |
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*Grilled Pork Chops Grilled boneless pork chops topped with sautéed wild mushrooms, in a Marsala wine sauce. |
16 |
| Above items can be paired with one of the following: Broccoli Rabe • Red Bliss Mashed Potatoes • Garlic Spinach Macaroni ‘N Cheese • Sweet Potato Fries • Grilled Asparagus | |
| Non-Alcoholic Beer | |
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O’Douls |
3.75 |
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O’Doul’s Amber |
4.25 |
| Amici’s Italian Grill is proud to support our local winneries. Please ask your server for our full selection of wines including New Englands celebrated wineries. | |
| Pesce | |
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Cajun Tuna Steak Cajun seasoned fresh tuna steak pan seared and drizzled with sweet wasabi soy vinaigrette. Garnished with fresh cilantro |
24 |
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Salmon Grilled Atlantic salmon served with a papaya mango mint salsa |
19 |
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Scrod Picatta Fresh baked scrod filet topped with a lemon, butter and caper berries sauce and served with garlic spinach |
17 |
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Diver Sea Scallops Pan seared diver sea scallops with a touch of our sherry wine sauce, topped with seafood seasoning and served with vegetable risotto. |
22 |
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Above Items Above items can be paired with one of the following: Broccoli Rabe • Red Bliss Mashed Potatoes • Garlic Spinach • Macaroni ‘N Cheese Sweet Potato Fries • Grilled Asparagus |
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Seafood Fra Diavlo Our version of this classic seafood stew. Shrimp, scallops, clams and calamari simmered in a spicy plum tomato sauce. Served over linguini. |
22 |
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Lobster Ravioli Pillows of pasta filled with Maine lobster meat and ricotta cheese. Topped with a lobster cream sauce and lump crabmeat. |
20 |
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Shrimp Scampi Fresh jumbo shrimp sautéed with garlic, herbs, butter, fresh squeezed lemon and a splash of white wine all tossed with linguini. |
19 |
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Linguini and Clam Sauce Fresh whole baby clam meat simmered in a red or white seafood broth with fresh herbs and spices. Served over linguinii and garnished with cherry stone clams. |
18 |
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Shrimp and Chicken Toscana Grilled chicken sautéed with jumbo shrimp and wild field greens in a plum tomato herb lemon butter sauce. Tossed with penne pasta |
18 |
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Shrimp and Scallops Rose Jumbo shrimp and diver sea scallops sautéed with prosciutto, mushrooms and peas in a lobster anisette cream sauce. Served with cappellini |
19 |
| Pasta Classico | |
| Your choice of either traditional semolina pasta or whole wheat pasta with any pasta entree. | |
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Penne Al Vodka Fresh mushrooms sautéed with scallions and fresh plum tomatoes then tossed in a light tomato cream vodka sauce. Served with freshly grated Romano cheese and penne pasta. |
16 |
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Penne Amici Sweet Italian sausage mixed with fresh spinach and sliced mushrooms in a light cream tomato sauce. Tossed with penne pasta and freshly grated Romano cheese |
17 |
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Penne Agustino Artichoke hearts, sun-dried tomatoes, roasted red peppers, sliced black olives and fresh garlic sautéed with extra virgin olive oil. Tossed with penne pasta, Romano cheese and fresh bread crumbs. |
16 |
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Fettuccini Alfredo Ribbons of fettuccini tossed with butter, cream and freshly grated Romano cheese. |
16 |
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Add the following to any of the above pasta dishes Chicken Shrimp>br>Scallops |
3 6 7 |
| Pasta Rustica | |
| Your choice of either traditional semolina pasta or whole wheat pasta with any pasta entree. | |
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Eggplant Parmigiana Breaded eggplant topped with our fresh marinara sauce and mozzarella cheese. Served with linguinii |
15 |
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Spaghetti Bolognese A blend of fresh chopped vegetables simmered with freshly ground veal, pork and beef in a tomato-basil sauce tossed with spaghetti. Garnished with a touch of ricotta |
16 |
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Baked Penne A perfect blend of sweet Italian sausage, ricotta and marinara sauce tossed with penne pasta, and then baked with mozzarella cheese. |
15 |
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Italian Combo A trio of classics. Lasagna, cheese ravioli, and a stuffed shell baked with mozzarella cheese and our marinara sauce |
14 |
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Lasagna Traditional Italian noodles layered with beef, Italian sausage and ricotta then baked with our marinara sauce and mozzarella cheese. |
15 |
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Giobotto A perfect blend of veal, chicken and sweet Italian sausage simmered in a fresh plum tomato sauce with hot cherry peppers, green olives and fresh bell peppers. Served over linguini |
20 |
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Stuffed Shells Pasta shells filled with ricotta stuffing then baked with our marinara sauce and mozzarella cheese |
13 |
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Cheese Ravioli Pomodoro Cheese filled ravioli served in our marinara sauce |
13 |
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Spaghetti Meatballs Spaghetti pasta tossed with our marinara sauce and house made meatballs |
13 |
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Gnocchi with Mushrooms Potato pasta sautéed with fresh mushrooms and tossed with marinara sauce |
14 |
| Bevande | |
|
Aqua Panna 1000ml |
6 |
|
Amici Root Beer |
3.50 |
|
Soft Drinks (Free Refills) Coke, Diet Coke, Sprite, Ginger Ale, Minutemaid Orange, Lemonade |
2.95 |
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Unsweetend Ice Tea |
2.95 |
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Nicaraguan Organic Coffee (Regular and Decaf) |
3 |
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Cappuccino |
5 |
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Espresso |
4 |
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Tea |
3 |
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French Press Coffee Prepared tableside (Regular and Decaf) Small (2-3 cups) 5.00 Large (5-6 cups) 8.00 |
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Pellegrino Bottled Water 250 ml 3.00 1000 ml 6.00 |
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| Imported Beer | |
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Stella Artois (Draft) |
5.75 |
|
Peroni |
5.50 |
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Guinness Draught Bottle |
5.50 |
|
Heineken |
5.00 |
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Bass Ale |
5.00 |
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Corona |
5.50 |
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Amstel Light |
5.00 |
| Domestic Beer | |
|
Samuel Adams Seasonal (Draft) |
5.75 |
|
Blue Moon (Draft) |
5.75 |
|
Yuengling (Draft) |
5.75 |
|
Budweiser |
4.50 |
|
Bud Light |
4.50 |
|
Brooklyn Lager |
5.25 |
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Coors Light |
4.50 |
|
Miller Lite |
4.50 |
|
Michelob Ultra Light |
4.50 |
|
Harpoon |
5.25 |
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Magic Hat Circus Boy |
5.25 |
|
Sierra Nevada Pale Ale |
5.25 |
Dolci |
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| Dolci | |
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Chocolate Ravioli Flaky puff pastry filled with decadent chocolate ganache. Served ála mode |
6 |
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Warmed White Chocolate White chocolate, fresh cream and pure vanilla delicately stirred over heat until melted. Served warm with seasonal fresh berries |
7 |
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Caramelized Apple Cheesecake New York style cheesecake baked with caramelized apples over a spiced créme anglaise, finished with a butterscotch sauce |
7 |
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Tiramisu Mascarpone cream on a sponge cake base, covered in coffee-drenched lady fingers, then dusted with sweetened cocoa powder. |
6 |
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Cannoli A freshly made pastry shell filled with sweetened chocolate chip ricotta cheese filling. Dusted with powdered sugar and rainbow sprinkles |
4 |
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Vanilla Bean Créme Brule Amici’s own vanilla infused french style custard. Topped with caramelized sugar |
6 |
|
Sorbet A selection of house made raspberry, mango or lemon sorbet |
5 |
| Beverages | |
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Café and premium teas Ask your server for today’s selection of premium teas. Nicaraguan Organic Coffee (Regular and Decaf) |
2.25 |
|
French Press Coffee Prepared tableside (Regular and Decaf) Small (3-4 cups) |
5 |
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French Press Coffee Prepared tableside (Regular and Decaf) Large (5-6 cups) |
8 |
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Ca ppuccino E Liquori Espresso Correto Espresso with a splash of grappa Cappuccino Vaccari Cappuccino with Galliano Cappuccino E Chocolate Cappuccino with Godiva Chocolate and Kahlua Due Chocolate Cappuccino with Godiva Chocolate, Baily and Frangelio Café Amaretto Cappuccino with Amaretto Disaronno and Frangelico and Kahlua |
7 |
| Liguori | |
|
Amaretto Disaronno |
7.50 |
|
B&B |
7.50 |
|
Bailey’s Irish |
7.50 |
|
Chambord |
7.50 |
|
Campari |
7 |
|
Drambuie |
7.50 |
|
Frangelico |
7.50 |
|
Galliano |
7 |
|
Godiva Chocolate |
8.50 |
|
Godiva White |
8.50 |
|
Grand Marnier |
7.50 |
|
Marie Brizard |
7 |
|
Kahlua |
7 |
|
Sambuca Black |
7.50 |
|
Sambuca Romana |
7.50 |
|
Sambuca Molinari |
8 |
|
Tia Maria |
7.50 |
|
MaCallan 12 Year |
12 |
|
Glenlivet 12 Year |
10 |
|
Oban 14 Year |
11 |
|
Glenfiddich 12 Year |
10 |
|
Glenmorangie 10 Year |
11 |
|
Jim Beam |
8 |
|
Knob Creek |
8 |
|
Maker’s Mark |
8 |
|
Old Grand Dad |
7 |
|
Wild Turkey |
8 |
|
Inga Pinot Noir |
8 |
|
Inga Chardonnay |
8 |
|
Dewars |
7 |
|
Johnnie Walker Red |
8 |
|
Johnnie Walker Black |
9 |
|
Johnnie Walker Green |
15 |
|
Fonseca “Bin 27” Port |
7 |
|
Sandeman Twenty Year |
12 |
|
Presidential Tawney Port |
8 |
|
B. V. Muscat |
5 |
|
Wine in Car |
5 |
Wine List |
|
| White Zinfandel / Riesling | |
|
Beringer White Zinfandel, California Glass Bottle |
7 26 |
|
Relax Riesling, Germany Glass Bottle |
8 30 |
| Pinot Grigio | |
|
Canaletto, Veneto Glass Bottle |
7.25 27 |
|
Barone Fini, Veneto Glass Bottle |
8.75 31 |
|
Attems, Friuli Bottle |
36 |
| Sauvignon Blanc | |
|
Dom Baron, Loire Glass Bottle |
8 30 |
|
Simi, Sonoma County Bottle |
31 |
|
Sterling Organic, California Glass Bottle |
8 30 |
| Sparkling Wines | |
|
Domaine Chandon, California Bottle |
15 |
|
Martini & Rossi Asti, Italy Bottle |
37 |
|
Canaletto Prosecco, Italy Bottle |
27 |
| Chardonnay | |
|
Wishing Tree Unoaked, Australia Glass Bottle |
7 26 |
|
Rex Goliath, California Glass Bottle |
7.50 28 |
|
St. Francis, Sonoma Bottle |
34 |
|
Hess Select, California Glass Bottle |
7.25 27 |
|
Jordan, Russian River Bottle |
48 |
| Merlot | |
|
Covey Run, Washington Glass Bottle |
7.50 28 |
|
Guenoc, California Glass Bottle |
8.50 30 |
|
Chalone, California Bottle |
34 |
|
Sebastiani, Sonoma Bottle |
38 |
| Malbec | |
|
High Note, Argentina Glass Bottle |
7.50 28 |
|
Don David Reserve, Argentina Bottle |
34 |
| Pinot Noir | |
|
Pedroncelli, Russian River Glass Bottle |
8 30 |
|
Castle Rock California Cuvee Glass Bottle |
8 30 |
|
Greg Norman, California Bottle |
35 |
|
Estancia, California Bottle |
35 |
| Zinfandel | |
|
Flock Old Vine, Dry Creek Valley Glass Bottle |
8.50 30 |
|
Cline Ancient Vines, California Bottle |
36 |
| Shiraz | |
|
Yellowtail Reserve, Australia Glass
Bottle |
7.50 28 |
|
Peter Lehmann, Barossa Bottle |
34 |
| Cabernet Sauvignon | |
|
Rex Goliath, California Glass Bottle |
7.50 28 |
|
Root 1, Chili Glass Bottle |
7 27 |
|
Root 1, Chili Glass Bottle |
8 30 |
|
Clayhouse, Paso Robles Glass Bottle |
8.50 30 |
|
Francis Coppola Diamond, California Bottle |
37 |
|
Chateau Ste Michelle, Washington Glass Bottle |
10 36 |
|
Sauverain, California Bottle |
37 |
|
Ferrari-Carano, Alexander Valley Bottle |
44 |
| Italian Reds | |
|
Buon Appetito Nero D’Avola, Sicily Glass Bottle |
6 24 |
|
La Mura Rosso Organic, Sicily Glass Bottle |
7.25 27 |
|
Piccini Chianti, Tuscany Glass Bottle |
7.50 28 |
|
Borgo Scopeto Chianti Clasico Glass Bottle |
9 33 |
|
Umani Ronchi Montepulciano d’ Abruzzo “Jorio” Bottle |
35 |
|
Querciabelia Mongrana Maremma Toscana Bottle |
36 |
|
Antinori II Bruciato, Bolgheri Bottle |
45 |
|
Bolla Amaron, Veneto Bottle |
50 |
Bar Menu |
|
| Appetizers | |
|
Fried Olive Poppers Colossal green olives stuffed with blue cheese breaded in panko bread crumbs then golden fried to perfection |
6 |
|
Stuffed Zucchini Pancakes with Crabmeat Fresh zucchini and crabmeat seasoned with ginger and thyme, then pan fried until golden. Served with a citrus aioli |
8 |
|
Artichoke Dip Artichoke hearts blended with shredded mozzarella cheese, cream cheese and Pecorino Romano and baked until golden and bubbly. Served with crostini |
8 |
|
Buffalo Shrimp Fresh gulf shrimp sauteed in our signature buffalo sauce. Served with Amici’s own blue cheese dressing |
12 |
|
Bruschetta with Grilled Eggplant & Vidalia Onions Grilled eggplant and vidalia onions, seasoned with thyme, garlic cloves and topped with Pecorino Romano and a drizzle of extra virgin olive oil. Served on Italian bread |
7 |
| Salads | |
|
Shaved Portobello & Arugula Salad Fresh wild arugula, portobello mushrooms and Pecorino Romano cheese tossed with lemon vinaigrette dressing served in parmesan tuile |
9 |
|
La Merenda Salad Fresh wild arugula, blue cheese, toasted pine nuts and fresh strawberries in a balsamic vinaigrette |
9 |
|
Avocado & Apple Chicken Salad Cubed chicken, sweet red apples, celery, toasted pecans, red onions, mint and jalapeno peppers tossed with a lemon vinaigrette over mixed spring greens |
9 |
|
Tomato & Mozzarella Salad Sliced vine ripe tomatoes and buffalo mozzarella cheese. Served with a balsamic reduction, garnished with fresh basil |
9 |
| Flatebreads & Pizzas | |
|
Caramelized Onion, Pear & Gorgonzola Sweet carmalized onions, thin slices of fresh pear topped with gorgonzola cheese |
10 |
|
White Flatbread Roasted garlic, fresh ricotta, goat cheese, caramelized onions, baby spinach and a honey glaze |
10 |
|
Portobello Flatbread Balsamic roasted portobello mushrooms, baby spinach, caramelized onions, roasted garlic and goat cheese |
10 |
|
Fig & Prosciutto Flatbread Sweet & sour fig jam, gorgonzola, thin slices of prosciutto di parma |
10 |
| Sandwiches | |
|
Ham & White Cheddar Panini Sliced ham, roast pork, apple wood bacon, Monterey Jack cheese with Dijon mustard, pickled pepperoncini then panini-pressed on Italian bread |
8 |
|
Turkey Burger Freshly ground turkey mixed with diced Granny Smith apples, chipotle hot sauce and celery, grilled on an open flame. Served on a Kaiser roll |
8 |
|
Carved Steak & Smoked Cheddar Cheese Slices of grilled steak layered with caramelized onions, sliced portobello mushrooms and shredded smoked cheddar cheese on a toasted roll |
8 |
|
Roast Beef Bluez Panini Lean roast beef, blue cheese, caramelized onions, vine ripe tomato with parmesan peppercorn aioli then panini-pressed on Italian bread |
8 |
|
Meatball Sliders Sliced meatball, mozzarella cheese, tomatoes and arugula on toated mini burgers buns |
8 |
|
Classic Margherita Pizza An Italian classic of fresh tomatoes and freshly shredded mozzarella cheese |
10 |
| All sandwiches are served with a choice of eggplant fries, French fries, sweet potato fries, fruit salad or sauteed broccoli | |
The Martini List |
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| The Martini List | |
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Cosmopolitan Grey Goose Vodka Le Citron, Cointreau, cranberry and lime juices |
|
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Green Apple Martini Ketel One Vodka, DeKuyper Pucker Sour Apple, Midori, Berentzen ApfelKorn |
|
|
Victoria’s Secret Malibu Coconut Rum, Chambord, cranberry and pineapple juices |
|
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Espresso Martini Ketel One Vodka, espresso, Tia Maria, DeKuyper Dark Crème de Cocoa |
|
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Peach Cosmopolitan Stoli Peachik Vodka, DeKuyper Triple Sec, DeKuyper Peachtree Schnapps, cranberry and lime juices |
|
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Watermelon Martini Three Olives Watermelon Vodka, DeKuyper Pucker Watermelon, Midori, Stoli Razberi Vodka, Berentzen ApfelKorn and cranberry juice |
|
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Chocolate Martini Godiva Chocolate Infused Vodka, DeKuyper White and Dark Crème de Cocoa |
|
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Almond Joy Malibu Coconut Rum, Disaronno, DeKuyper White Crème de Cocoa |
|
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Chocolate Rasberry Martini Stoli Razberi Vodka, Godiva Chocolate Infused Vodka, Chambord, DeKuyper Dark Crème de Cocoa |
|
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Strawberry Cosmopolitan Stoli Strasberi Vodka, DeKuyper Triple Sec, cranberry and lime juices |
|
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Key West Martini Grey Goose Vodka Le Citron, Stoli Razberi Vodka, Midori, DeKuyper Peachtree Schnapps and cranberry juice |
|
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Grape Martini SKYY Infusions Grape Vodka, DeKuyper Grape Pucker, Sprite, sour mix |
|
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Tiramisu Martini Ketel One Vodka, Baileys Irish Cream, Godiva White Chocolate, Frangelico, Disaronno, Kahlua |
|
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Pomegranate Martini Ketel One Citroen Vodka, Pomegranate and lime juices |
|
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Key Lime Martini Stoli Vanil Vodka, Absolut Citron Vodka, lime juice and sour mix |
|
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Frozen Mint Chocolate Chip Martini Baileys Irish Cream, DeKuyper Crème de Menthe and vanilla ice cream |
|
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French Martini Grey Goose Vodka, Chambord, pineapple and cranberry juices |
|
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Dragon Berry Martini Bacardi Dragon Berry flavored rum, fresh squeezed lemon juice, simple syrup, cranberry juice and club soda |
|
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Raspberry Prosecco Martini Canaletto Prosecco, Stoli Razberi Vodka, Chambord, and pineapple juice |
|
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Pineapple Upside Down Cake Stoli Vanil Vodka, Godiva White Chocolate, grenadine and caramelized pineapple puree |
|
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Pom Mango Martini Three Olives Mango Vodka, pomegranate juice, cranberry and orange juices |
|
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La Dolce Vita Martini Círoc Red Berry Vodka, Chambord and pineapple juice |
|
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Lemon Drop Martini Pallini Limoncello, Ketel One Citroen, fresh squeezed lemon juice and simple syrup |
|
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Sangria Seasonal offerings |
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